Takes only a quarter to prepare it plus one night of waiting in the fridge (it’s awful, I know ;P) and it’s ready!
If you need sugar desperately, you really have to make it!
I saw dozens of versions of this square. This is one is sooo ours, home-made and I think (subjectively so) the best of all! Need a proof? Half of it disappeared in only 15 minutes! Well, let’s face it – Chocolate Square is highly addictive. Eat a piece and you’ll immediately crave for more… Sooo a small helping can’t do any bad ;P
To finish, buy milk powder of a good quality and make it… It’s a must! :)
Ingredients (29×12 cm form):
- 1 block of margarine (no margarine at home -> I used 200g of butter)
- not a full cup of sugar (absent-minded again I used half a cup)
- 1/2 cup water
- 2-3 tsp cocoa (stick to 3)
- 3 cups milk powder
- 4-5 big packets of biscuits (of this kind) (I used 50 biscuits exactly)
Smash the biscuits into smaller pieces.
Melt the margarine (or butter).
Mix cocoa with sugar and add to butter.
Pour water into it and mix till incorporated.
Add milk powder and stir until smooth and incorporated.
Add smashed biscuits and stir them in.
Put the mass into the form and cool it in the fridge (the whole night will be the best)